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Changes in gut microflora due to alcohol and NaCl consumption and diet restrictionGo to Link

Kim, Sejeong; Lee, Soomin; Oh, Hyemin; Ha, Jimyeong; Lee, Jeeyeon; Choi, Yukyung; Lee, Yewon; Kim, Yujin; Seo, Yeong-Eun; Yoon, Yohan

ArticleIssue Date2019CitationNutrition and Food Science, v.50, no.5, pp 801 - 809PublisherEmerald Group Publishing Ltd.
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