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방한 중국인의 한류 드라마에 대한 선호도 특성이 한식에 대한 이미지와 태도 및 한식의 구매의도에 미치는 영향Go to Link

김희경, 심기현

ArticleIssue Date2017Citation한국식품영양학회지, v.30, no.3, pp.440 - 453Publisher한국식품영양학회
한국거주 외국인 채식주의자의 한국음식 선호도 및 한식선택속성Go to Link

이시은, 서모란, 정희선

ArticleIssue Date2014Citation한국식품조리과학회지, v.30, no.5, pp.579 - 587Publisher한국식품조리과학회
A study on multi-cultural family wives adapting to Korean cuisine and dietary patternsGo to Link

Park, Youngil, Jeong, Hee Sun, Joo, Nami

ArticleIssue Date2010CitationNUTRITION RESEARCH AND PRACTICE, v.4, no.5, pp.405 - 413PublisherKOREAN NUTRITION SOC
주한 독일인의 한국 음식에 대한 인식 및 기호도 조사Go to Link

장정자, 정희선

ArticleIssue Date2011CitationCulinary Science & Hospitality Research, v.17, no.5, pp.1 - 14Publisher(사)한국조리학회
국내 거주 독신 외국인의 한국음식 인식 및 선호도 조사Go to Link

곽용화, 남유선, 정희선

ArticleIssue Date2012Citation한국식품조리과학회지, v.28, no.3, pp.337 - 347Publisher한국식품조리과학회
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