Food Irradiation Research and Technology

윤요한; 이주운; 김재훈; 조철훈; 변명우

doi:10.1002/9781118422557

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Food Irradiation Research and Technology

Authors: 윤요한; 이주운; 김재훈; 조철훈; 변명우

Issue Date: Aug-2012

Publisher: WILLEY-BLACKWELL

Pages: 446

URI: https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/22667

DOI: 10.1002/9781118422557

ISBN: 9780813802091

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Appears in Collections: 생활과학대학 > 식품영양학과 > 3. Books & Book Chapters

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