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건식숙성한 우육의 유통관리 방법Management and Shelf-life of Dry-aged Beef

Other Titles
Management and Shelf-life of Dry-aged Beef
Authors
윤요한이현정조철훈
Issue Date
Oct-2018
Publisher
한국축산식품학회
Citation
축산식품과학과 산업, v.7, no.2, pp 2 - 9
Pages
8
Journal Title
축산식품과학과 산업
Volume
7
Number
2
Start Page
2
End Page
9
URI
https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/4208
ISSN
2287-3686
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생활과학대학 > 식품영양학과 > 1. Journal Articles

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생활과학대학 (식품영양학과)
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