(급식·외식 관리자를 위한) 푸드서비스 워크북

윤지영; 주나미

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(급식·외식 관리자를 위한) 푸드서비스 워크북

Authors: 윤지영; 주나미

Issue Date: Jan-2019

Publisher: 교문사

Pages: 138

URI: https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/50552

ISBN: 9788936317669

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Appears in Collections: 생활과학대학 > 식품영양학과 > 3. Books & Book Chapters; 문과대학 > 문화관광외식학부 > 3. Books & Book Chapters

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