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음식 명사의 사전 기술에 대하여On the Definition of the Food Nouns in the Dictionary
- Other Titles
- On the Definition of the Food Nouns in the Dictionary
- Authors
- 이홍식
- Issue Date
- Feb-2008
- Publisher
- 한국어학회
- Keywords
- 사전(dictionary); 표제어(entry); 뜻풀이(definition); 음식(food); 명사(noun); 요리(cooking); 식품(food); 어휘 부류(word class); 뜻(meaning); 언어사전(linguistic dictionary); 백과사전(encyclopedia)
- Citation
- 한국어학, v.38, pp 307 - 344
- Pages
- 38
- Journal Title
- 한국어학
- Volume
- 38
- Start Page
- 307
- End Page
- 344
- ISSN
- 1226-9123
2734-0082
- Abstract
- The Purpose of this paper is to research the definitions of the food nouns in the dictionary, especially Pyojungugeodaesajeon (Standard Korean Grand Dictionary). We think that the food nouns can be described with reference to the cooking processes or the manner of the eating food. But in the dictionary the food nouns are given definitions inconsistently. Some similar kinds of food nouns are described as if their meanings are not related each other. So we suggested that food nouns be described with reference to the cooking processes consistently.
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