Anti-allergic effect of low molecular weight beta-glucan prepared by lambda-irradiation
  • Sung, Nak-Yun
  • Choi, Jong-il
  • Yoon, Yohan
  • Lee, Soo-Young
  • Byun, Myung-Woo
  • 외 4명
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초록

This study evaluated the anti-allergic effect of low molecular weight beta-glucan (25 kDa) degraded by lambda-irradiation. Allergy was induced in mouse models administrated with lambda-irradiated low molecular weight and non-irradiated high molecular weight beta-glucan, respectively, for 7 days. However, only the mice treated with low molecular weight beta-glucan had a significantly decreased the total serum IgE and ovalbumin specific-IgE levels, and significantly increased Th 1 cytokine expression compared to only allergy induced mice. The allergic responses could be reduced by low molecular weight beta-glucan treated lambda-irradiation through the increased expression of Th 1 response and decreased expression of total IgE and antigen specific IgE.

키워드

allergybeta-glucanlow molecular weightcytokineGAMMA-IRRADIATION
제목
Anti-allergic effect of low molecular weight beta-glucan prepared by lambda-irradiation
저자
Sung, Nak-YunChoi, Jong-ilYoon, YohanLee, Soo-YoungByun, Myung-WooHwang, Yeoung-JungKoenari, Zubaidah IrawatiLee, Ju-WoonKim, Jae-Hun
DOI
10.1007/s10068-011-0117-3
발행일
2011-06
유형
Article
저널명
Food Science and Biotechnology
20
3
페이지
841 ~ 844