정부주도형 및 민간주도형 푸드뱅크(Food Bank) 사업의 이용자 실태 및 이용특성 분석

강혜승; 김철재; 양일선; 홍민아; 조미나

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Analysis on the characteristics of government-dominant and non-govermental Food Bank Programs from the user's perspective

강혜승;
김철재;
양일선;
홍민아;
조미나

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WEB OF SCIENCE

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SCOPUS

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초록

tHE OBJECTIVES OF THIS STUDY WERE TO (A) EXAMINE THE USERS’ CHARACTERISTICS OF BOTH GOVERNMENT-DOMINANT AND NONGOVERNMENTAL FOOD BANK PROGRAMS, (B) UNDERSTAND THE SUPPORTING QUALITY OF THE FOOD BANK PROGRAM, AND (C) ANALYSE THE EFFECTIVENESS OF THE PROGRAMS FROM THE USERS’ PERSPECTIVES. tHE RANDOM SAMPLES OF 120 FOOD BANK OPERATORS WERE SELECTED BY PROPORTIONATE STRATIFIED RANDOM SAMPLING METHOD AND FROM EACH FOOD BANK, 3 USERS WERE SELECTED FOR THE SURVEY. a TOTAL OF 205 USERS WERE PARTICIPATED IN THIS SURVEY. tHE MAIN RESULTS OF THIS STUDY WERE AS FOLLOWS; aVERAGE PROFILE OF FOOD BANK USERS WERE 58 YEAR OLD, FEMALE, LIVELIHOOD PROTECTEE (56.6 $) . F O O D A S S I S T A N C E F R E Q U E N C Y W E R E M O S T L Y O N C E A W E E K (34.1$ ), AND EVERYDAY (22.4 $) . t H E S U R V E Y A L S O S H O W E D T H A T N O N - GO V E R N M E N T A L F O O D B A N K S D E L I V E R E D T H E F O O D D I R E C T L Y T O T H E 42.7$ OF USERS, OTHERWISE THE USERS OF GOVERNMENT-DOMINANT ONES WENT TO THE FOOD BANK TO RECEIVE THE FOODS. mOST OF THE DONATED FOODS WERE COOKED FOOD (50.0 $), A N D T H E U S E R S A L S O W A N T E D T O R E C E I V E T H A T K I N D S O F F O O D . s A V I N GF O O D E X P E N S E S (55.6$ ) AND OVERCOMING HUNGER (16.6$) WERE FOUND AS THE EFFECTIVENESS TO THE USERS. (KOREAN J ¢OMMUNITY nUTRITION 10(2) : 224 ~ 233, 2005

키워드

FOOD BANK·GOVERNMENT-DOMINANT·NON-GOVERNMENTAL·USER

제목: 정부주도형 및 민간주도형 푸드뱅크(Food Bank) 사업의 이용자 실태 및 이용특성 분석

제목 (타언어): Analysis on the characteristics of government-dominant and non-govermental Food Bank Programs from the user's perspective

저자: 강혜승; 김철재; 양일선; 홍민아; 조미나

발행일: 2005-04

저널명: 대한지역사회영양학회지

권: 10

호: 2

페이지: 224 ~ 233

ScholarWorks@숙명여자대학교

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