Quercetin and kaempferol suppress immunoglobulin E-mediated allergic inflammation in RBL-2H3 and Caco-2 cells
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초록

We investigated the inhibitory effects of quercetin and kaempferol treatment on the suppression of immunoglobulin E (IgE)-mediated allergic responses in relation to intestinal epithelium barrier function in RBL-2H3 and Caco-2 cells. RBL-2H3 cells as a model of intestinal mucosa mast cells were treated with flavonols followed by IgE-anti-dinitrophenyl sensitization. The extent of degranulation and the release of pro-inflammatory cytokines were measured. Caco-2 cells were stimulated with interleukin (IL)-4 or IgE-allergen with or without flavonol pretreatment and changes in the expression of CD23 mRNA and mitogen-activated protein kinase (MAPK), and chemokine release were determined. Flavonols inhibited the secretion of allergic mediators in RBL-2H3 cells and suppressed the CD23 mRNA expression and p38 MAPK activation in IL-4 stimulated Caco-2 cells. Flavonols also suppressed IgE-OVA induced extra signal-regulated protein kinase (ERK) activation and chemokine release. Quercetin and kaempferol effectively suppressed the development of IgE-mediated allergic inflammation of intestinal cell models.

키워드

AllergyQuercetinKaempferolIntestinal barrierIgEINTESTINAL MAST-CELLSPROTEIN-KINASE-CEPITHELIAL-CELLSBARRIER FUNCTIONFOOD ALLERGYSPLICE FORMSP38 MAPKEXPRESSIONIL-4FLAVONOIDS
제목
Quercetin and kaempferol suppress immunoglobulin E-mediated allergic inflammation in RBL-2H3 and Caco-2 cells
저자
Lee, Eun-JuJi, Geun-EokSung, Mi-Kyung
DOI
10.1007/s00011-010-0196-2
발행일
2010-10
유형
Article
저널명
Inflammation Research
59
10
페이지
847 ~ 854