식품안전사고시 기업의 사회적 책임활동이 미치는 영향
The Impact of Corporate Social Responsibility in Food Incidents
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초록

This study was performed to investigate the influence of Corporate Social Responsibility (CSR) activity on corporate image and repurchase intention (pre and post measure) after the news of food incident. A questionnaire survey was carried out for 235 college students in Seoul, Korea. The participants were given an instruction with CSR activity of company in food industry and completed the survey. We collected the survey and did the statistical analysis by SPSS. The result of this study was as follows: Significant differences (p<0.05) were found between the two groups, one was aware of corporation’s CSR activity and the other was not. The ranges of score of each question on corporate images after and before providing CSR information were 3.21-3.94 and 3.89-4.62, respectively. Also, the ranges of score of each question on repurchase intention after and before providing CSR information were 3.11-4.64 and 3.60-4.67, respectively. Thus, the result confirms that the previous studies’ conclusion which explains CSR can shield consumers’ negative attitude toward the company. The finding of this study emphasizes the importance of CSR activity to the companies in food industry and the need for making public awareness of CSR activity.

키워드

Corporate Social ResponsibilityCorporate imageRepurchase intentionFood incident
제목
식품안전사고시 기업의 사회적 책임활동이 미치는 영향
제목 (타언어)
The Impact of Corporate Social Responsibility in Food Incidents
저자
임지현윤요한이수민윤혜원
DOI
10.13103/JFHS.2015.30.4.315
발행일
2015-12
저널명
한국식품위생안전성학회지
30
4
페이지
315 ~ 322