Fatty acids and epigenetics in health and diseases

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WEB OF SCIENCE

16
Citations

SCOPUS

18

초록

Lipids are crucial for human health and reproduction and include diverse fatty acids (FAs), notably polyunsaturated FAs (PUFAs) and short-chain FAs (SCFAs) that are known for their health benefits. Bioactivities of PUFAs, including omega-6 and omega-3 FAs as well as SCFAs, have been widely studied in various tissues and diseases. Epigenetic regulation has been suggested as a significant mechanism affecting the progression of various diseases, including cancers and metabolic and inflammatory diseases. Epigenetics encompasses the reversible modulation of gene expression without altering the DNA sequence itself, mediated by mechanisms such as DNA methylation, histone acetylation, and chromatin remodeling. Bioactive FAs have been demonstrated to regulate gene expression via epigenetic modifications that are potentially important for modulating metabolic control and disease risk. This review paper discusses the evidence in support of bioactive FAs, including omega-6 and omega-3 FAs and SCFAs, eliciting various disease prevention via epigenetic regulation including methylation or acetylation.

키워드

Disease; Epigenetics; Polyunsaturated fatty acid; Regulation; Short-chain fatty acid; CONJUGATED LINOLEIC-ACID; SODIUM-BUTYRATE; HISTONE DEACETYLASE; DNA METHYLATION; VALPROIC ACID; INSULIN-RESISTANCE; CELL PROLIFERATION; SKELETAL-MUSCLE; GUT MICROBIOTA; LIVER
제목
Fatty acids and epigenetics in health and diseases
저자
Chung, Min-Yu; Kim, Byung Hee
DOI
10.1007/s10068-024-01664-3
발행일
2024-11
유형
Review
저널명
Food Science and Biotechnology
권
33
호
14
페이지
3153 ~ 3166