Alcohol Intake, Smoking, and Colorectal Adenoma
Alcohol Intake, Smoking, and Colorectal Adenoma
  • Yeong Mi Park
  • 조창호
  • 김성희
  • 이정은
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초록

Background: Colorectal cancer is the third most common cancer in Korea. Because colorectal adenoma is a precursor lesion of colorectal cancer, primary prevention of colorectal adenomas may be important for reducing morbidity and mortality from the disease. The aim of this study is to examine the association of alcohol consumption and cigarette smoking in relation with colorectal adenoma in a cross-sectional study of Korean adults. Methods: A total of 366 participants who underwent colonoscopy were included (113 cases and 255 controls) in this study. Information on alcohol intake and cigarette smoking was collected from structured questionnaires. The odds ratio (ORs) and 95% confidence intervals (CIs) were calculated using the multivariate logistic regression models. Results: Alcohol intake was associated with a higher prevalence of colorectal adenoma in men; compared to non-drinkers, ORs (95% CIs) were 11.49 (2.55-51.89) for 10-20 g/day of alcohol intake and 14.15 (3.31-60.59) for > 20 g/day of alcohol intake (P for trend = 0.003). There was a weaker association of alcohol intake for women than men; however, there was a suggestive increase in the prevalence of colorectal cancer in women. Cigarette smoking was not associated with colorectal adenoma, but we cannot rule out the possibility that this was due to low statistical power. Conclusion: Our study provides evidence to suggest that alcohol intake may contribute to colorectal adenoma in the Korean population. Our study results demonstrate that a larger epidemiologic study is needed.

키워드

Colorectal adenomaCigarette smokingAlcohol drinkingCancer prevention
제목
Alcohol Intake, Smoking, and Colorectal Adenoma
제목 (타언어)
Alcohol Intake, Smoking, and Colorectal Adenoma
저자
Yeong Mi Park조창호김성희이정은
DOI
10.15430/JCP.2014.19.2.137
발행일
2014-06
저널명
대한암예방학회지
19
2
페이지
137 ~ 143