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Advances in Electrical and Computer Engineering
ISSN
P 1582-7445 E 1844-7600
출판사
University of Suceava
국가
ROMANIA
발행 상태
활성
데이터베이스 수록 정보
DOAJ 2017-2021 (5년)
JCR 2009-2019 (11년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 2009-2019 (11년)
전체 9건 중 1번부터 9번까지의 결과를 표시합니다.
2026
Article
Quality Comparison of Apios Starch Gel and Whole Apios Gel and Effect of Oil Addition on Retrogradation Inhibition in Whole Apios Gel
- Kim, Soo Hyun ;
- Park, Ju Hong ;
- Joo, Nami
- 2026-02
- Food Science and Nutrition
- WILEY
2025
Article
Analysis of Different Parts of Broccoli (Brassica oleracea var. italica) Leaves and Retention of Functional Compounds Under Different Cooking Methods
- Kim, Min Gyeong ;
- Park, Ju Hong ;
- Joo, Nami
- 2025-11
- Food Science and Nutrition
- WILEY
Article
A Comparative Study on the Phytochemical Composition, Antioxidant, and Anti-Inflammatory Effects of Stem Lettuce (Lactuca sativa var. angustana) Depending on the Presence of the Peel
- Han, Sun Young ;
- Park, Ju Hong ;
- Joo, Nami
- 2025-11
- Food Science and Nutrition
- WILEY
Article
Phytochemical Profiling and Anti-Inflammatory Effects of Aerial and Underground Parts of Apium graveolens var. rapaceum (Celeriac): Potential Health Benefits of Discarded Aerial Parts
- Kwak, Sang A. ;
- Lee, J. Jaeyon ;
- Park, Ju Hong ;
- Joo, Na Mi
- 2025-10
- Food Science and Nutrition
- John Wiley and Sons Inc
Article
UHPLC-HRMS/MS–Based Metabolic Profiling and Quantification of Phytochemicals in Different Parts of Coccinia grandis (L.) Voigt
- Lee, In Young ;
- Lee, Doo-Hee ;
- Park, Ju Hong ;
- Joo, Nami
- 2025-02
- Food Science and Nutrition
- John Wiley and Sons Inc
2023
Article
Phenolic compounds, antioxidant capacity, and & alpha;-amylase and & alpha;-glucosidase inhibitory activity of ethanol extracts of perilla seed meal
- Choi, Ga-Young ;
- Han, Young-Sil ;
- Sim, Ki-Hyeon ;
- Kim, Myung-Hyun
- 2023-08
- Food Science and Nutrition
- WILEY
2021
Article
Contamination of Clostridium perfringens in soy sauce, and quantitative microbial risk assessment for C. perfringens through soy sauce consumption
- Seo, Yeongeun ;
- Lee, Yewon ;
- Kim, Sejeong ;
- Ha, Jimyeong ;
- Choi, Yukyung ;
- ... Yoon, Yohan ;
- 외 3명
- 2021-04
- Food Science and Nutrition
- WILEY
2020
Article
Effects of Cudrania tricuspidata on anti-senescence in high glucose-treated endothelial cells via the Akt/p53/p21 pathway
- Kim, Gi Dae ;
- Park, Seonghee
- 2020-11
- Food Science and Nutrition
- Wiley-Blackwell
Article
Influence of milk microbiota on Listeria monocytogenes survival during cheese ripening
- Lee, Jeeyeon ;
- Seo, Yeongeun ;
- Ha, Jimyeong ;
- Kim, Sejeong ;
- Choi, Yukyung ;
- ... Yoon, Yohan ;
- 외 5명
- 2020-09
- Food Science and Nutrition
- WILEY