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Philosophical Magazine
ISSN
P 1478-6435
출판사
Taylor & Francis
국가
ENGLAND
발행 상태
활성
데이터베이스 수록 정보
JCR 2004-2019 (16년)
SCI 2010-2019 (10년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 2004-2019 (16년)
전체 3건 중 1번부터 3번까지의 결과를 표시합니다.
2023
Article
Nutritional composition of Sacha inchi (Plukenetia volubilis) according to cooking method and its application as an elder-friendly drink
- Kim, Dah-Sol ;
- Iida, Fumiko ;
- Joo, Nami
- 2023-02-01
- International Journal of Food Science and Technology
- WILEY
2022
Article
Texture properties of parsnip (Pastinaca sativa L.) for the elderly base on the enzyme treatment
- Kim, Dah-Sol ;
- Iida, Fumiko ;
- Joo, Nami
- 2022-10
- International Journal of Food Science and Technology
- WILEY
2008
Article
Antioxidant activities of red pepper (Capsicum annuum) pericarp and seed extracts
- Sim, Ki Hyeon ;
- Sil, Han Young
- 2008-10
- International Journal of Food Science and Technology
- WILEY