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유자 요구르트의 항산화능과 품질특성
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이영주; 김순임; 한영실
Article
Issue Date
2008
Citation
한국식품영양학회지, v.21, no.2, pp 135 - 142
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한국식품영양학회
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Han, Young Sil
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이영주
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antioxidant activity
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yuza(Citrus junos) extract
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2008
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