Zhao, TingTing; Kim, Byung Hee; Hong, Seung In; Yoon, Sung Won; Kim, Chong-Tai; Kim, Yangha; Kim, In-Hwan
ArticleIssue Date2012CitationJOURNAL OF FOOD SCIENCE, v.77, no.2, pp C267 - C271PublisherWILEY-BLACKWELL, 111 RIVER ST, HOBOKEN, USA, NJ, 07030-5774