한국어
LIBRARY
Communities & Collections
Researchers
Titles
Issue Date
Journals
검색
Search
All of ScholarWorks
생활과학대학
식품영양학과
1. Journal Articles
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Current filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Add filters:
Title
Author
Subject
Date Issued
Type
Language
Journal
Journal Index
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort items by
Relevance
Title
Issue Date
In order
Ascending
Descending
Authors/record
All
1
5
10
15
20
25
30
35
40
45
50
Results 1-1 of 1 (Search time: 0.002 seconds).
감마선 또는 전자선 조사된 분쇄돈육과 돈육패티의 저장 중 품질특성 비교
송범석; 박진규; 김왕근; 김재훈; 최종일;
윤요한
; 변명우; 김천제; 이주운
Article
Issue Date
2009
Citation
한국축산식품학회지, v.29, no.2, pp 194 - 202
Publisher
한국축산식품학회
1
Discover
Author
김왕근
1
김재훈
1
박진규
1
변명우
1
송범석
1
이주운
1
최종일
1
Subject
gamma ray
1
minced pork
1
pork patties
1
sensory quality
1
Date Issued
2009
1
Journal
한국축산식품학회지
1
BROWSE
한국어
Communities & Collections
Researchers
Titles
Journals
LIBRARY