온라인 오프라인 식품구매 실태조사
A Study on the Food Purcchasing Status through On-line Off-line food Market
  • 조은정
  • 한영실
Citations

WEB OF SCIENCE

0
Citations

SCOPUS

0

초록

This study was implemented to offer materials for the activation of On-line food shopping mall though census about purchasing food. A percentage of people who had accessed to On-line food shopping mall was 53.8%, and who had an experience of purchasing food at the On-line sopping mall was 18.9%. The number of food purchasing in On-line food market is 1~3 times(67.7%). It is general that an amount of food purchase is less than 100,000 wons. And the health assistant food is the most interesting item followed by Meet, Special products like a laver and mushroom, and an anchovy. In purchasing food at On-line market, customer thought that the confidence and the freshness of food are important because customer can?t choose a product directly. In the future of food purchase using On-line shopping mall, 38.1% of people show their intend of purchasing at the mall. People who had experience of food purchase though the Internet have more positive view about repurchase than ones had not.

키워드

On-line·Off-line food MarketOn-line·Off-line food shopping mallOn-line·Off-line food MarketOn-line·Off-line food shopping mall
제목
온라인 오프라인 식품구매 실태조사
제목 (타언어)
A Study on the Food Purcchasing Status through On-line Off-line food Market
저자
조은정한영실
발행일
2004-12
저널명
한국식생활문화학회지
19
6
페이지
678 ~ 690