Effects of γ-irradiation on immunological activities of β-glucan
DC Field | Value | Language |
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dc.contributor.author | Jae-Hun Kim | - |
dc.contributor.author | Nak-Yun Sung | - |
dc.contributor.author | Eui-Hong Byun | - |
dc.contributor.author | Sun-Kyu Kwon | - |
dc.contributor.author | Beom-Seok Song | - |
dc.contributor.author | Jong-il Choi | - |
dc.contributor.author | Yohan Yoon | - |
dc.contributor.author | Jin-Kyu Kim | - |
dc.contributor.author | Myung-Woo Byun | - |
dc.contributor.author | Ju-Woon Lee | - |
dc.date.accessioned | 2022-04-19T10:46:22Z | - |
dc.date.available | 2022-04-19T10:46:22Z | - |
dc.date.issued | 2009-10 | - |
dc.identifier.issn | 1226-7708 | - |
dc.identifier.uri | https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/148003 | - |
dc.description.abstract | This study evaluated the effects of γ-irradiation on immunomodulating properties and structural changes of β-glucan. β-Glucan solutions (10 ㎎/㎖) were γ-irradiated at 10, 30, and 50 kGy. Splenocyte proliferation and cytokine (interferon-γ and interlukin-2) productions by γ-irradiated β-glucan were evaluated in in vivo and in vitro, and structural changes of β-glucan were also determined after γ-irradiation. γ-Irradiation on β-glucan at 50 kGy enhanced splenocyte proliferation and cytokine productions, (p<0.05) and cleft glycosidic bonds of β-glucan resulting in lower the molecular weight. These results indicate that the use of γ-irradiation on β-glucan may be useful for improving its immunological activity by lowering the molecular weight of β-glucan. | - |
dc.format.extent | 5 | - |
dc.language | 영어 | - |
dc.language.iso | ENG | - |
dc.publisher | 한국식품과학회 | - |
dc.title | Effects of γ-irradiation on immunological activities of β-glucan | - |
dc.type | Article | - |
dc.publisher.location | 대한민국 | - |
dc.identifier.scopusid | 2-s2.0-79954624191 | - |
dc.identifier.wosid | 000271452200040 | - |
dc.identifier.bibliographicCitation | Food Science and Biotechnology, v.18, no.5, pp 1305 - 1309 | - |
dc.citation.title | Food Science and Biotechnology | - |
dc.citation.volume | 18 | - |
dc.citation.number | 5 | - |
dc.citation.startPage | 1305 | - |
dc.citation.endPage | 1309 | - |
dc.identifier.kciid | ART001386159 | - |
dc.description.isOpenAccess | N | - |
dc.description.journalRegisteredClass | scie | - |
dc.description.journalRegisteredClass | scopus | - |
dc.description.journalRegisteredClass | kci | - |
dc.subject.keywordAuthor | β-glucan | - |
dc.subject.keywordAuthor | Depolymerization | - |
dc.subject.keywordAuthor | Glycosidic bond | - |
dc.subject.keywordAuthor | Immunological activity | - |
dc.subject.keywordAuthor | Irradiation | - |
dc.identifier.url | https://www.dbpia.co.kr/journal/articleDetail?nodeId=NODE01711857 | - |
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