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Inhibition of interleukin-4 production in activated T cells via down-regulation of NF-AT DNA binding activity by apigenin, a flavonoid present in dietary plants

Authors
Park, JKim, SHKim, TS
Issue Date
Mar-2006
Publisher
ELSEVIER SCIENCE BV
Keywords
apigenin; interleukin-4; T cell; allergy; NF-AT
Citation
IMMUNOLOGY LETTERS, v.103, no.2, pp 108 - 114
Pages
7
Journal Title
IMMUNOLOGY LETTERS
Volume
103
Number
2
Start Page
108
End Page
114
URI
https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/15163
DOI
10.1016/j.imlet.2005.10.002
ISSN
0165-2478
1879-0542
Abstract
Apigenin, a flavonoid present in many dietary plants, exhibits anti-allergic activity and inhibits IL-4 production by basophils and mast cells. However, the mechanism by which apigenin suppresses IL-4 production especially in T cells remains unclear. In this study, the effect of apigenin and its underlying mechanism on IL-4 production were investigated in activated T cells. Apigenin significantly inhibited IL-4 production in both EL4 T thymoma cells and primary lymph node cells. Apigenin also inhibited IL-4 gene promoter activity in EL4 cells transiently transfected with IL-4 gene promoter constructs, but this inhibitory effect was impaired in EL4 cells transfected with an IL-4 promoter construct deleted of NF-AT binding sites. In addition, apigenin inhibited NF-AT DNA binding activities, indicating that apigenin may inhibit IL-4 production in T cells via down-regulation of NF-AT DNA binding activity. (C) 2005 Elsevier B.V. All rights reserved.
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