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양하 추출액의 색소 안정성 연구
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김명현; 한영실
Article
Issue Date
2016
Citation
한국식품조리과학회지, v.32, no.3, pp 325 - 332
Publisher
한국식품조리과학회
양하 부탄올 분획물의 항산화 및 항당뇨 활성
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김명현; 한영실
Article
Issue Date
2018
Citation
한국식품조리과학회지, v.34, no.1, pp 105 - 112
Publisher
한국식품조리과학회
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김명현
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Zingiber mioga ROSC
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anthocyanin
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anti-diabetic effect
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antioxidant
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pigment stability
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2018
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2016
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KOR
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