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양하 부탄올 분획물의 항산화 및 항당뇨 활성
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김명현 | - |
| dc.contributor.author | 한영실 | - |
| dc.date.available | 2021-02-22T09:46:01Z | - |
| dc.date.issued | 2018-02 | - |
| dc.identifier.issn | 2287-1780 | - |
| dc.identifier.issn | 2287-1772 | - |
| dc.identifier.uri | https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/4666 | - |
| dc.description.abstract | Purpose: This study investigated the antioxidant activities and anti-diabetic effects of the butanol fraction from Yangha. Methods: Yangha butanol fraction was measured for its antioxidant activity, hydrogen peroxide-induced oxidative stress, and α-amylase inhibitory and α-glucosidase inhibitory activities. Results: The physiological activity of Yangha butanol fraction was measured, and the ABTS radical scavenging activity of IC50 was 39.49 μg/mL, which was higher than that of trolox. DPPH radical scavenging activity and SOD-like activity IC50 were measured to be 98.36 and 605.45 μg/mL, respectively. The α-glucosidase and α-amylase inhibitory activities IC50 of Yangha butanol fraction were 120.67 μg/mL and 232.54 μg/mL, respectively. Conclusion: These data results show that Yangha butanol fraction has antioxidant and antidiabetic activities and thus great potential as a natural source for human health. | - |
| dc.format.extent | 8 | - |
| dc.language | 한국어 | - |
| dc.language.iso | KOR | - |
| dc.publisher | 한국식품조리과학회 | - |
| dc.title | 양하 부탄올 분획물의 항산화 및 항당뇨 활성 | - |
| dc.title.alternative | Anti-Oxidative and Anti-Diabetic Effects of Butanol Faction from Yangha (Zingiber mioga ROSC) | - |
| dc.type | Article | - |
| dc.publisher.location | South Korea | - |
| dc.identifier.doi | 10.9724/kfcs.2018.34.1.105 | - |
| dc.identifier.bibliographicCitation | 한국식품조리과학회지, v.34, no.1, pp 105 - 112 | - |
| dc.citation.title | 한국식품조리과학회지 | - |
| dc.citation.volume | 34 | - |
| dc.citation.number | 1 | - |
| dc.citation.startPage | 105 | - |
| dc.citation.endPage | 112 | - |
| dc.identifier.kciid | ART002322124 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.subject.keywordAuthor | Yangha | - |
| dc.subject.keywordAuthor | Zingiber mioga ROSC | - |
| dc.subject.keywordAuthor | antioxidant | - |
| dc.subject.keywordAuthor | anti-diabetic effect | - |
| dc.identifier.url | http://kiss.kstudy.com/thesis/thesis-view.asp?key=3677286 | - |
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