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자료 필터
자료유형
발행연도
2002 ~ 2026
2002 2026
키워드
언어
전체 125건 중 121번부터 125번까지의 결과를 표시합니다.
2006
Article
Characteristics of structured lipid prepared by lipase-catalyzed acidolysis of roasted sesame oil and caprylic acid in a bench-scale continuous packed bed reactor
- Kim, Byung Hee ;
- Akoh, Casimir C.
- 2006-07
- Journal of Agricultural and Food Chemistry
- American Chemical Society
2005
Article
Modeling of lipase-catalyzed acidolysis of sesame oil and caprylic acid by response surface methodology: optimization of reaction conditions by considering both acyl incorporation and migration
- 김병희 ;
- Akoh, Casimir C.
- 2005-10
- Journal of Agricultural and Food Chemistry
- American Chemical Society
Article
Sensory evaluation of butterfat-vegetable oil blend spread prepared with structured lipid containing canola oil and caprylic acid
- 김병희 ;
- Shewfelt, Robert L. ;
- Lee, Hyoungil ;
- Akoh, Casimir C.
- 2005-09
- Journal of Food Science
- Institute of Food Technologists
Article
Chemical and physical properties of butterfat-vegetable oil blend spread prepared with enzymatically transesterified canola oil and caprylic acid
- Kim BH ;
- Akoh CC
- 2005-06
- Journal of Agricultural and Food Chemistry
- AMER CHEMICAL SOC
2002
Article
Macrophage stimulating activity of water extract from defatted perilla seeds(perilla frutescens var. japonica)
- 전향숙 ;
- soon-younghur ;
- 김병희 ;
- chuljaikim
- 2002-12
- Food Science and Biotechnology
- 한국식품과학회