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Low levels of serum retinol and α-tocopherol and the risk of gastrointestinal cancer

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dc.contributor.authorSook Park-
dc.contributor.authorMi-Seol Jeon-
dc.contributor.author김현숙-
dc.date.accessioned2022-04-19T13:43:15Z-
dc.date.available2022-04-19T13:43:15Z-
dc.date.issued1997-06-
dc.identifier.urihttps://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/150594-
dc.format.extent2-
dc.language영어-
dc.language.isoENG-
dc.publisher서울대학교 의학연구원 국민체력과학노화연구소-
dc.titleLow levels of serum retinol and α-tocopherol and the risk of gastrointestinal cancer-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.bibliographicCitation장수과학 국제 심포지움 : 노화 및 노인학 연구의 최근동향 : 초록집. 1997, pp 51 - 52-
dc.citation.title장수과학 국제 심포지움 : 노화 및 노인학 연구의 최근동향 : 초록집. 1997-
dc.citation.startPage51-
dc.citation.endPage52-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassdomestic-
dc.identifier.urlhttps://dl.nanet.go.kr/search/searchInnerDetail.do?controlNo=MONO1199812070-
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