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Consumption of diets low or high in polyphenols changes biomarkers of antioxidative status in human
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 성미경 | - |
| dc.contributor.author | Kim, WY | - |
| dc.date.available | 2021-02-22T16:46:06Z | - |
| dc.date.issued | 2001-03 | - |
| dc.identifier.issn | 0892-6638 | - |
| dc.identifier.issn | 1530-6860 | - |
| dc.identifier.uri | https://scholarworks.sookmyung.ac.kr/handle/2020.sw.sookmyung/16670 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | FEDERATION AMER SOC EXP BIOL | - |
| dc.title | Consumption of diets low or high in polyphenols changes biomarkers of antioxidative status in human | - |
| dc.type | Article | - |
| dc.publisher.location | 미국 | - |
| dc.identifier.wosid | 000167438103493 | - |
| dc.identifier.bibliographicCitation | FASEB JOURNAL, v.15, no.4, pp A610 - A610 | - |
| dc.citation.title | FASEB JOURNAL | - |
| dc.citation.volume | 15 | - |
| dc.citation.number | 4 | - |
| dc.citation.startPage | A610 | - |
| dc.citation.endPage | A610 | - |
| dc.type.docType | Meeting Abstract | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.relation.journalResearchArea | Biochemistry & Molecular Biology | - |
| dc.relation.journalResearchArea | Life Sciences & Biomedicine - Other Topics | - |
| dc.relation.journalResearchArea | Cell Biology | - |
| dc.relation.journalWebOfScienceCategory | Biochemistry & Molecular Biology | - |
| dc.relation.journalWebOfScienceCategory | Biology | - |
| dc.relation.journalWebOfScienceCategory | Cell Biology | - |
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Collections - 생활과학대학 > 식품영양학과 > 1. Journal Articles
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