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The indirect experiences of young adult tourists with hypothetical cultural festivals/events via Twitter and an official homepage amid COVID-19: Focusing on destination image Go to Link

Vera, Nathalie; Chang, Seohee

ArticleIssue Date2022CitationJOURNAL OF DESTINATION MARKETING & MANAGEMENT, v.23PublisherELSEVIER

관광발전을 위한 행정구조 개선에 관한 연구 - 충청남도를 중심으로 -Go to Link

최영민

ArticleIssue Date2001Citation문화관광연구, v.3, no. 1, pp 135 - 146Publisher한국문화관광학회

통일이후의 독일관광산업 변화에 관한 연구 Go to Link

최영민

ArticleIssue Date2001Citation사회과학연구, v.7, no. 1, pp 355 - 370Publisher순천향대학교 사회과학연구소

Authorship trends and perspectives within the hospitality and tourism academy Go to Link

Youn, HyeWon; Johanson, Misty M.; Woods, Robert H.

ArticleIssue Date2011CitationJournal of hospitality & tourism education, v.23, no.1 , pp 44 - 50PublisherINTERNATIONAL COUNCIL ON HOTEL, RESTAURANT, AND INSTITUTIONAL EDUCATION (I-CHRIE)

The psychological and motivational aspects of restaurant experience sharing behavior on social networking sites Go to Link

Kim, DongHee; Jang, SooCheong Shawn

ArticleIssue Date2019CitationSERVICE BUSINESS, v.13, no.1, pp 25 - 49PublisherSPRINGER HEIDELBERG

Russian 'relocants' share their experiences: A study of perceptions of Kyrgyzstan as a destination Go to Link open access

Aitieva, Dinara; Kim, Sehun; Kudaibergenov, Meerbek

ArticleIssue Date2024CitationSocial Sciences and Humanities Open, v.10PublisherElsevier Ltd

From Clicks to Cuisine: Consumer Perceptions and Behavioral Responses to RMR in the Online Shopping Go to Link

안효빈; 김동희; 윤지영

ArticleIssue Date2024CitationCulinary Science & Hospitality Research, v.30, no.5, pp 120 - 134Publisher(사)한국조리학회

크루즈(Cryise)참가속성 만족도에 따른 재 참가 및 참가추천의사에 관한 연구 Go to Link

김맹선; 김도영

ArticleIssue Date2006Citation관광식음료경영연구논문, v.17, no.1, pp 69 - 84Publisher한국관광식음료학회

한국 백화점의 서비스품질이 방한 중국 관광객의 만족에 미치는 영향 Go to Link

곡청; 김학준

ArticleIssue Date2011Citation관광레저연구, v.23, no.4, pp 25 - 41Publisher(사)한국관광레저학회

A Study on the Risk of Service Failure in Franchised Restaurants: Focusing on Fuzzy Set Theory and FMEA Go to Link

Lee, Sooyeon; Yoon, Ji Young

ArticleIssue Date2024CitationCulinary Science & Hospitality Research, v.30, no.2, pp 74 - 90Publisher(사)한국조리학회

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