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자료 필터
자료유형
발행연도
2004 ~ 2026
2004 2026
키워드
언어
전체 303건 중 131번부터 140번까지의 결과를 표시합니다.
2018
Article
Microbiological safety of processed meat products formulated with low nitrite concentration - A review
- Lee, Soomin ;
- Lee, Heeyoung ;
- Kim, Sejeong ;
- Lee, Jeeyeon ;
- Ha, Jimyeong ;
- ... Yoon, Yohan ;
- 외 3명
- 2018-08
- ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
- ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
Article
Antimicrobial effect of phytochemicals to Listeria monocytogenes isolated from slaughterhouses
- 김혜지 ;
- 오혜민 ;
- 김세정 ;
- 하지명 ;
- 이지연 ;
- ... 윤요한 ;
- 외 4명
- 2018-08
- 한국식품위생안전성학회지
- 한국식품위생안전성학회
Article
Prevalence of Foodborne Pathogens on Cheeses Made from Farmstead Milk Processing Plants in Korea
- 이지연 ;
- 장경아 ;
- 이수민 ;
- 하지명 ;
- 이희영 ;
- ... 윤요한 ;
- 외 3명
- 2018-08
- 산업식품공학
- 한국산업식품공학회
Article
Quantitative prevalence and characterization of Campylobacter from chicken and duck carcasses from poultry slaughterhouses in South Korea
- Chon, Jung-Whan ;
- Lee, Soo-Kyung ;
- Yoon, Yohan ;
- Yoon, Ki-Sun ;
- Kwak, Hyo-Sun ;
- 외 2명
- 2018-08
- Poultry Science
- OXFORD UNIV PRESS
Article
Serotyping and Genotyping Characterization of Pathogenic Escherichia coli Strains in Kimchi and Determination of Their Kinetic Behavior in Cabbage Kimchi During Fermentation
- Choi, Yukyung ;
- Lee, Soomin ;
- Kim, Hyun Jung ;
- Lee, Heeyoung ;
- Kim, Sejeong ;
- ... Yoon, Yohan ;
- 외 5명
- 2018-07
- Foodborne Pathogens and Disease
- MARY ANN LIEBERT, INC
Article
Prevalence of Bacterial Contamination in Samples of Uncooked Rice from Markets and Homes in Asian Countries
- KAZUKO KATO ;
- Yoon, Yo Han ;
- ROBERTO S UMALI ;
- SUMALEE BOONMAR ;
- MACHIKO MINEKI ;
- 외 1명
- 2018-07
- Journal of Home Economics of Japan
- THE JAPAN SOCIETY OF HOME ECONOMICS
Article
Pathogenic Escherichia coli and Salmonella Can Survive in Kimchi during Fermentation
- Choi, Yukyung ;
- Lee, Soomin ;
- Kim, Hyun Jung ;
- Lee, Heeyoung ;
- Kim, Sejeong ;
- ... Yoon, Yohan ;
- 외 4명
- 2018-06
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
Article
Development of User-Friendly Modeling Software and Its Application in Processed Meat Products
- Hee young Lee ;
- Panho Lee ;
- Soomin Lee ;
- Sejeong Kim ;
- 이지연 ;
- ... 윤요한 ;
- 외 3명
- 2018-06
- 한국식품위생안전성학회지
- 한국식품위생안전성학회
Article
Probiotics to Control Oral Microbiome, Resulting in Gut Microbiome
- 윤요한 ;
- 최유경 ;
- 이수민 ;
- 이희영
- 2018-06
- Approaches in Poultry, Dairy & Veterinary Sciences
- APPROCHES IN POULTRY, DAIRY & VETERINARY SCIENCES
Article
Determination of Salable Shelf-life for Wrap-packaged Dry-aged Beef during Cold Storage
- Lee, Hyun Jung ;
- Choe, Juhui ;
- Yoon, Ji Won ;
- Kim, Seonjin ;
- Oh, Hyemin ;
- ... Yoon, Yohan ;
- 외 1명
- 2018-04
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES