윤요한 프로필 사진

윤요한

Yo Han, Yoon

생활과학대학

식품영양학과

Scopus

자료유형

발행연도

2004 ~ 2025
2004 2025

키워드

언어

전체 291건 중 1번부터 10번까지의 결과를 표시합니다.

2025
Article

Prevalence of Microorganisms and Suggestion for Potential Contribution of Microorganisms to Volatile Basic Nitrogen Production in Beef at Current Purchase Stages

  • 2025-11
  • Food Science of Animal Resources
  • Korean Society for Food Science of Animal Resources
Article

Effect of Goat Meat on Muscle Atrophy Induced by Dexamethasone in Mice

  • 2025-07
  • Food Science of Animal Resources
  • Korean Society for Food Science of Animal Resources
Article

Effects of probiotics on growth performance, intestinal morphology, intestinal microbiota weaning pig challenged with Escherichia coli and Salmonella enterica

  • Song, Dongcheol
  • Lee, Ji Hwan
  • Yoo, Yoon jeong
  • Oh, Hanjin
  • Chang, Se Yeon
  • ... Yoon, Yohan
  • 외 5명
  • 2025-01
  • Journal of Animal Science and Technology
  • 한국축산학회
2024
Article

Influence of gut microbiome composition on effect variations of anti-cholesterol treatment among individual mice

  • 2024-09
  • FOOD SCIENCE AND HUMAN WELLNESS
  • TSINGHUA UNIV PRESS
Article

Impact of livestock industry on climate change: Case Study in South Korea — A review

  • Hur, Sun Jin
  • Kim, Jae Min
  • Yim, Dong Gyun
  • Yoon, Yohan
  • Lee, Sang Suk
  • 외 1명
  • 2024-03
  • Animal Bioscience
  • Asian-Australasian Association of Animal Production Societies
Article

Greenhouse gas emission status in agriculture and livestock sectors of Korea: A mini review

  • Hur Sun Jin
  • Kim Jae Min
  • Yim Dong Gyun
  • Yoon, Yo Han
  • Lee Sang Suk
  • 외 1명
  • 2024-03
  • Food and Life
  • 한국축산식품학회
Article

Heat penetration and quality attributes of superheated steam sterilization (SHS) home meal replacement (HMR) meat products stew

  • Ahn, Han Soo
  • Yu, Seung Su
  • Kim, Cho Yeon
  • Kim, Ye Won
  • Yoon, Yohan
  • 외 2명
  • 2024-01
  • LWT - Food Science and Technology
  • Academic Press
Article

Principles and Applications of Non-Thermal Technologies for Meat Decontamination

  • 2024-01
  • 한국축산식품학회지
  • 한국축산식품학회
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