윤요한 프로필 사진

윤요한

Yoon, Yo Han

생활과학대학

식품영양학과

Scopus

자료 필터

자료유형

발행연도

2004 ~ 2026
2004 2026

키워드

언어

전체 303건 중 161번부터 170번까지의 결과를 표시합니다.

2017
Article

Invited review: Microbe-mediated aflatoxin decontamination of dairy products and feeds

  • Kim, Sejeong ; 
  • Lee, Heeyoung ; 
  • Lee, Soomin ; 
  • Lee, Jeeyeon ; 
  • Ha, Jimyeong ; 
  • ... Yoon, Yohan ; 
  • 외 2명
  • 2017-02
  • Journal of Dairy Science
  • ELSEVIER SCIENCE INC
2016
Article

Mathematical Model for Predicting the Growth Probability of Staphylococcus aureus in Combinations of NaCl and NaNO2 under Aerobic or Evacuated Storage Conditions

  • Lee, Jeeyeon ; 
  • Gwak, Eunji ; 
  • Ha, Jimyeong ; 
  • Kim, Sejeong ; 
  • Lee, Soomin ; 
  • ... Yoon, Yohan ; 
  • 외 5명
  • 2016-12
  • 한국축산식품학회지
  • KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article

Prevalence and Genetic Characteristics of Meatborne Listeria monocytogenes Isolates from Livestock Farms in Korea

  • Oh, Hyemin ; 
  • Kim, Sejeong ; 
  • Lee, Soomin ; 
  • Lee, Heeyoung ; 
  • Ha, Jimyeong ; 
  • ... Yoon, Yohan ; 
  • 외 3명
  • 2016-12
  • 한국축산식품학회지
  • KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article

신선편이 엽채류의 병원성 E. coli 검출을 위한 생화학적동정법 비교 분석

  • 최유경 ; 
  • 이희영 ; 
  • 이수민 ; 
  • 김세정 ; 
  • 하지명 ; 
  • ... 윤요한 ; 
  • 외 2명
  • 2016-12
  • 한국식품위생안전성학회지
  • 한국식품위생안전성학회
Article

Kinetic Behavior of Pathogenic Escherichia coli and Staphylococcus aureus in Fresh Vegetables during Storage at Constant and Changing Temperature

  • YUKYUNG CHOI ; 
  • JIYEON JEONG ; 
  • JUNGHOON PYUN ; 
  • HEEYOUNG LEE ; 
  • HYUN JUNG KIM ; 
  • ... 윤요한 ; 
  • 외 5명
  • 2016-11
  • Journal of Bioanalysis and Biostatistics
  • AVENS PUBLISHING GROUP INVITING INNOVATIONS
Article

Model to Predict Growth/No Growth Interfaces of Enterococcus as A Function of NACl and NANO2

  • Lee, Heeyoung ; 
  • Gwak, EunjI ; 
  • Lee, Soomin ; 
  • Kim, Sejeong ; 
  • Lee, Jeeyeon ; 
  • ... Yang, Mihi ; 
  • ... Yoon, Yohan ; 
  • 외 4명
  • 2016-11
  • Journal of Food Safety
  • WILEY
Article

Quantitative Microbial Risk Assessment for Clostridium perfringens in Natural and Processed Cheeses

  • Lee, Heeyoung ; 
  • Lee, Soomin ; 
  • Kim, Sejeong ; 
  • Lee, Jeeyeon ; 
  • Ha, Jimyeng ; 
  • ... Yoon, Yohan
  • 2016-08
  • ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
  • ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
Article

The Correlation between NaCl Adaptation and Heat Sensitivity of Listeria monocytogenes, a Foodborne Pathogen through Fresh and Processed Meat

  • Lee, Jeeyeon ; 
  • Ha, Jimyeong ; 
  • Kim, Sejeong ; 
  • Lee, Soomin ; 
  • Lee, Heeyoung ; 
  • ... Yoon, Yohan ; 
  • 외 1명
  • 2016-08
  • 한국축산식품학회지
  • KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article

Clinical relevance of infections with zoonotic and human oral species of Campylobacter

  • Lee, Soomin ; 
  • Lee, Jeeyeon ; 
  • Ha, Jimyeong ; 
  • Choi, Yukyung ; 
  • Kim, Sejeong ; 
  • ... Yoon, Yohan ; 
  • 외 2명
  • 2016-07
  • Journal of Microbiology
  • MICROBIOLOGICAL SOCIETY KOREA
Article

Evaluation of Salmonella Growth at Low Concentrations of NaNO2 and NaCl in Processed Meat Products Using Probabilistic Model

  • Gwak, E. ; 
  • Lee, H. ; 
  • Lee, S. ; 
  • Oh, M-H ; 
  • Park, B-Y ; 
  • ... Yoon, Y. ; 
  • 외 3명
  • 2016-07
  • ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
  • ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC