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자료 필터
자료유형
발행연도
2002 ~ 2026
2002 2026
키워드
언어
전체 125건 중 11번부터 20번까지의 결과를 표시합니다.
2025
Article
Synthesis of structured lipids using microalgae oil and capric acid via a two-step enzyme reaction
- Lee, Yu Jin ;
- Kim, Heon-Woong ;
- Lee, Junsoo ;
- Kim, Byung Hee ;
- Kim, In-Hwan
- 2025-03
- Process Biochemistry
- ELSEVIER SCI LTD
Article
Changes in Phytochemical Content and Antioxidant Activities of Soybean Oil during Germination
- Gu, Minjoo ;
- Kim, Heon-Woong ;
- Kim, Byung Hee ;
- Kim, In-Hwan ;
- Hyun, Tae Kyung ;
- 외 2명
- 2025-03
- Journal of Oleo Science
- Japan Oil Chemists’ Society
Article
Immobilized Talaromyces leycettanus phospholipase A1 as a reusable biocatalyst for L-α-glycerylphosphorylcholine preparation from phosphatidylcholine
- Kim, Yubin ;
- Kim, In-Hwan ;
- See, Hye-Jeong ;
- Kim, Hye-Jin ;
- Choi, Hyuk Joon ;
- ... Kim, Byung Hee
- 2025-03
- JAOCS, Journal of the American Oil Chemists' Society
- WILEY
Article
Deterministic and probabilistic health risk assessment of α-chaconine and α-solanine in potato products consumed in Korea
- Han, Songyi ;
- Oh, Sujin ;
- Jang, Sukyeong ;
- Lee, Jian ;
- Kim, Byung Hee
- 2025-03
- Journal of Food Science
- WILEY
Article
Comparison of machine learning models for classifying edible oils using Fourier-transform infrared spectroscopy
- Lim, Hyeona ;
- Lee, Seon Yeong ;
- Kim, Jin Young ;
- Shin, Yeon Ju ;
- Jang, Yerin ;
- ... Kim, Byung Hee ;
- 외 2명
- 2025-02
- Bulletin of the Korean Chemical Society
- 대한화학회
Article
Synthesis of pinolenic acid-enriched triacylglycerol from pine nut oil via a two-step consecutive enzyme reaction: Comparison of acyl donors
- Lee, Yu Jin ;
- Park, Mi Soon ;
- Kim, Byung Hee ;
- Kim, Yangha ;
- Kim, In-Hwan
- 2025-02
- JAOCS, Journal of the American Oil Chemists' Society
- WILEY
Article
Potential authentication of re-esterified triacylglycerol-type omega-3 oils using multivariate analysis of lipid profiles
- Kim, Hyungyeong ;
- Choi, Eunji ;
- Auh, Joong-Hyuck ;
- Ahn, Sangdoo ;
- Chun, Hyang Sook ;
- ... Kim, Byung Hee
- 2025-01
- Food Chemistry
- ELSEVIER SCI LTD
2024
Article
Concentration of docosahexaenoic acid from tuna oil via a two lipase-catalyzed reaction
- Cho, Yejie ;
- Kim, Byung Hee ;
- Kim, Yangha ;
- Kim, In-Hwan
- 2024-11
- Food Chemistry
- ELSEVIER SCI LTD
Article
Fatty acids and epigenetics in health and diseases
- Chung, Min-Yu ;
- Kim, Byung Hee
- 2024-11
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Evaluation of sterols as markers of fungal spoilage in red pepper powder
- Choi, Eunji ;
- Chun, Hyang Sook ;
- Auh, Joong-Hyuck ;
- Ahn, Sangdoo ;
- Kim, Byung Hee
- 2024-09
- Food Chemistry
- Elsevier Ltd